Iván Monreal Wine Academy
Learn about wine at your own pace
Courses with professional materials and live classes with me. Some are 100% online and others blended: each course tells you which format it follows. Classes are taught in Spanish; ask me about other languages.
- Live online classes
- Blended courses
- Downloadable materials
- For professionals and wine lovers
How my courses work
Everything you need, with live classes with me
Each course combines practical materials, designed to be applied from day one, with live classes where we answer your questions and apply everything to your own situation.
- Live online
100% online
Downloadable materials and live video classes with me. No recorded videos: I'm on the other side of the screen, in real time, to answer your questions. You can join from anywhere.
- Blended
Online + in person
They combine live online classes with one or more in-person sessions, to taste, practise service or work at your own venue. Each course shows how many in-person sessions it includes and where they take place.
Choose your course
Request it from its page and I'll write to you with the details to get started.
Receive the materials
Downloadable handbooks, tools and templates to work through at your own pace.
Live classes
Live online by video call and, in blended courses, also in person.
For wine lovers
Also for hospitality teams with no wine training
-
Essential level · Live online + in-person tasting · from €190 IGIC incl.
Vino Esencial
Four live online classes, a reference book, an in-person tasting of 25 to 30 wines and a certificate of completion. For those who have enjoyed wine for years and for hospitality teams with no previous training.
Discover the course → -
Wine AcademyVino ExpertoAdvanced levelComing soon
Expert level · Live online
Vino Experto
The next step for those who have mastered the essentials: more depth in regions and styles, advanced tasting and a sommelier's judgement.
Coming soon -
Wine AcademySherry winesSpecialised courseComing soon
Specialised course · Live online
Sherry wines
Fino, amontillado, oloroso and Pedro Ximénez: ageing, soleras and how to serve and pair them to enjoy the Jerez region.
Coming soon
For professionals
Hospitality, restaurants and sommellerie
-
Wine Mapping method · Live online or blended · from €197 + IGIC
Profitable wine list
Design a wine list that makes sense, sells more and leaves a better margin: prices aligned with your cuisine, the wine list pyramid, design, wines by the glass and how to measure in order to improve.
Discover the course → -
Wine AcademyWine serviceFor dining-room teamsComing soon
For professionals · Live online
Wine service
Opening, glasses, temperatures, decanting and recommending at the table: the service that makes the difference.
Coming soon
Don't miss any
Let me know when there's a new course
Leave me your email and I'll write to you as soon as a new course opens. No spam: only when there's something to tell.
You can also follow the news on my WhatsApp channel.

